Kitchen open times: 

Monday – Thursday: 5pm – 10pm 

Friday – Sunday: 12pm – 10pm 

The Grind Menu

Burger Brunch and Prosecco Menu

***PLEASE NOTE: WE ARE NOW FULLY BOOKED EVERY SATURDAY TIL LATE APRIL – THERE IS LIMITED AVAILABILITY FOR SUNDAYS AND BOOKING IS ESSENTIAL***

*MORE DATES WILL BE ANNOUNCED: FRIDAY, 24TH MARCH***